Where Should Chicken Be Stored In The Fridge?
When it comes to food safety, proper storage is essential. This is especially true when it comes to raw chicken. Chicken should always be stored in the refrigerator and kept at a safe temperature to prevent bacteria from growing. But what are the best practices for storing chicken in the fridge? In this blog post, we'll look at where you should store your chicken, how long it can stay in the refrigerator, and other tips to keep your family safe. Where Should You Store Chicken in the Fridge? The best place to store raw chicken is on the bottom shelf of the refrigerator. This will help reduce the risk of any juices leaking out and contaminating other foods that may be stored above it. Place your raw chicken on a plate or shallow container so that any juices that escape can be easily contained and wiped away. It's also important to make sure that all packages of raw chicken are sealed tightly so as not to contaminate other foods with their juices. >> See also: https://www.d...